Whisky-Muffins

Zutaten

250 g Mehl
200 g Margarine/Butter
200 g Zucker
150 g Schokoraspeln
5 Eier
1 Pck. Vanillezucker
1 Pck. Backpulver
2 EL Kakao
3 TL Zimt
250 ml Whisky (z. B. Ballantine's)